Monday, April 12, 2010

Sumatran

Review of the Sumatran blend from Steep and Brew:

Sumatran coffee beans are some of the heaviest, smoothest, and most complex coffees in the world. The majority of Sumatran coffee is marked Mandheling or Lintong. (Source: www.coffeeresearch.org). Regular Sumatran coffee is earthy and spicy. It is full bodied, light on acidity, and definitely tasty. I give the Sumatran 4 out of 5 coffee beans. Hey, I just came up with the bean rating.

pretty pleased with myself.

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